Layered chipotle turkey casserole
This is a hybrid of the Mexican Lasagna and casseroles. It's tasty and warm with a gentle heat. I fyou don't like spice, sub out the chipotle powder for chili powder of your choosing. My kids eat this uup so it isn't truly spicy. And if you do like spice, by all means sub out for a spicier pepper. It's a versatile recipe as well. I will note options below. First part of the recipe is making the red sauce for the layering. 1/4 cup of olive oil or oil of choice 1/4 cup of flour 1 can of tomato sauce 1/8 cup of chili powder 1/8 cup of chipotle powder 1 tsp of each, salt, pepper, garlic powder, onion powder, cumin 1 cup of water or chicken stock. (if using stock, omit the salt and salt to taste after) Juice of one half of a lime to finish sauce. Warm up oil and add flour. Make a roux by cooking it for about 3 minutes on medium. Add rest of ingredients and stir with a whisk. Bring to a gentle bubbling boil and reduce h...